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No GMO

No colorant

No flavoring agents

Pumpkin pomace

200 

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Energy value per 100 g of product: 432 kCal
Nutritional value per 100 g of product: fat – 18 g

The product is obtained as a result of squeezing oil from pumpkin seeds. In the process of cold pressing, all the useful substances that are in pumpkin seeds are preserved in the cake. Pumpkin cake is considered an indispensable food supplement, since the protein content in it reaches 50%. It also contains a large amount of proteins (up to 45%), which can be useful when preparing a diet for people who lead an active lifestyle.

THE NUTRITIONAL VALUE

Pumpkin cake contains a lot of important components for the human body: dietary fiber, potassium, phosphorus, iron, essential oils, vitamins B and E. It also includes fiber and oil, which help restore the gastrointestinal tract and stimulate digestion.

CHEMICAL COMPOSITION

NutrientQuantityNorm for an adult
Calories432 kcal1684 kcal
Vitamin PP5 mg25 mg
Vitamin B60,2 mg2 mg
Vitamin B20,2 mgc1,8 mg
Vitamin B10,36 mgc1,5 mg
Vitamin В975 mgc400 mgc
Vitamin B51 mg5 mg
Cu1600 mgc1000 mgc
P1000 mg800 mg
Fe10 mg18 mg
Zn9 mg12 mg
К950 mg2000 mg
Mn5 mg2 mg
Mg600 mg700 mg
Ca60 mg1000 mg
Se12 mgc55 mgc

APPLICATION AND USE OF PUMPKIN CAKE

The product has the following medicinal properties:

  • Normalizes liver function;
  • Reduces cholesterol levels;
  • Normalizes metabolism;
  • Improves digestion;
  • Normalizes the composition of bile;
  • It has choleretic properties;
  • Reduces intoxication of the body;
  • Increases potency;
  • Prevents the development of adenoma;
  • Anthelmintic effect.

In cosmetology. Scrubs from whole pumpkin cake will help to cleanse the skin from external and internal impurities, and also eliminates inflammatory processes.

TIPS FOR USING PUMPKIN CAKE

In cooking, you can also add pumpkin cake to breading for cutlets, meatballs, zraz, increasing their nutritional value. The product is also suitable for the preparation of baking dough, it is used in baking.

In cosmetology, scrubs are made. With regular use of such a scrub, the skin of the body becomes more elastic, soft and fresh, the number of age spots decreases, fine wrinkles are smoothed.

In sports nutrition. Pumpkin seed cake is a high—protein product and a source of vegetable protein. It is recommended for vegetarians, athletes for energy before and during the recovery period after training.

RESTRICTIONS ON USE

If you abuse pumpkin seed cake, gastritis or an ulcer may develop, since the product contains a large amount of salicylic acid. The product is contraindicated in case of individual intolerance.

Weight 0.15 kg
Products are useful for:

Stomach, Increasing the tone, Liver

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